1、 There are two kinds of wine glasses that people are most familiar with: Bordeaux wine glass and Burgundy wine glass.
1. Bordeaux red wine cup is suitable for wine with rich aroma, strong wine and high tannin;
2. Burgundy red wine glass is suitable for wine with elegant aroma, light body and low tannin.
The bigger belly of Burgundy red wine glass is to fully release the elegant aroma of Burgundy Pinot Noir, and the smaller mouth is to reduce air intake, slow down oxidation speed, and gather aroma.
2、 The belly of the white wine glass is very small, suitable for all white and peach wines.
3、 The mouth of the sweet wine cup is generally closed inwards and then turned outwards. This design allows the liquor to reach the tip of the tongue easily and taste the sweet taste better.
4、 Champagne, kava and other sparkling glasses are flute shaped. The long body of the glass is convenient for us to better appreciate the bubbles rising from the bottom of the glass row by row. This is a necessary tool for love!
However, the other kind of bubbling cup with large mouth is rarely used because it will lead to rapid oxidation of the wine body. It can only be used when the champagne tower is folded at the wedding place.
5、 There is also a common wine cup called ISO wine cup, which is called the international standard wine taster’s cup in Chinese. Most of the wine tasting parties will use this cup to taste many wines.